Salted Caramel Apple Bark 🍏
All the flavors of a classic caramel apple — gooey caramel, sweet chocolate, crunchy pretzels, and crisp diced apples — layered into an easy, no-bake fall treat everyone will love.
Ingredients
• 12 oz sweet or semi-sweet chocolate (chopped or chips)
• 1 tbsp coconut oil
• 1 green apple, diced (pat dry with paper towels)
• ¾ cup creamy caramel sauce
• ¼ cup chopped pecans
• 1 cup mini pretzels (lightly crushed or whole)
• Flaky sea salt, for sprinkling
Instructions
1. Melt the chocolate:
In a microwave-safe bowl, combine the chocolate and coconut oil. Microwave in 20–30 second intervals, stirring between each, until smooth and glossy. (You can also melt it over a double boiler.)
2. Spread the base:
Line a large baking sheet with parchment paper. Pour the melted chocolate onto the sheet and spread it evenly into a rectangle, about ¼-inch thick.
3. Add toppings:
Evenly sprinkle the diced apples, pretzels, and chopped pecans over the chocolate bas...
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