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Salted Caramel Apple Bark 🍏 All the flavors of a classic caramel apple — gooey caramel, sweet chocolate, crunchy pretzels, and crisp diced apples — layered into an easy, no-bake fall treat everyone will love. Ingredients • 12 oz sweet or semi-sweet chocolate (chopped or chips) • 1 tbsp coconut oil • 1 green apple, diced (pat dry with paper towels) • ¾ cup creamy caramel sauce • ¼ cup chopped pecans • 1 cup mini pretzels (lightly crushed or whole) • Flaky sea salt, for sprinkling Instructions 1. Melt the chocolate: In a microwave-safe bowl, combine the chocolate and coconut oil. Microwave in 20–30 second intervals, stirring between each, until smooth and glossy. (You can also melt it over a double boiler.) 2. Spread the base: Line a large baking sheet with parchment paper. Pour the melted chocolate onto the sheet and spread it evenly into a rectangle, about ¼-inch thick. 3. Add toppings: Evenly sprinkle the diced apples, pretzels, and chopped pecans over the chocolate bas...

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