Homemade McChicken Sandwich Recipe ✨ Ingredients Chicken Patties • 2 lbs ground chicken • ½ tsp cornstarch • ½ tsp garlic powder • ½ tsp onion powder • ½ tsp black pepper • 1½ tsp salt Dry Batter • ½ cup all-purpose flour Wet Batter • 1 cup all-purpose flour • ½ cup cornstarch • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp paprika • 1 tsp salt • ½ tsp black pepper • 1 cup cold water (add more if needed for a pancake-batter consistency) For Frying • Neutral oil (canola or vegetable) McChicken Sauce • 1 cup mayonnaise • 1 tsp yellow mustard • 1 tsp white vinegar • ½ tsp white sugar For Assembly • 6 brioche burger buns • Shredded iceberg lettuce Instructions 1. Make the chicken patties: In a bowl, mix ground chicken, cornstarch, garlic powder, onion powder, black pepper, and salt until well combined. Shape into 6 patties slightly larger than the buns. 2. Freeze to firm up: Place patties on a parchment-lined tray and freeze for 15–20 minutes to help them...