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SAVE this recipe for your next weeknight dinner! 🍝 Creamy, cheesy, one-pot, and ready in 30 minutes—this Tuscan Beef Pasta is a cozy family favorite. 🛒 Ingredients: • 1 lb ground beef (80/20) • 1 medium onion, diced • 6 garlic cloves, minced • 2 cups packed spinach • ⅓ cup sun-dried tomatoes, chopped • 2 tbsp tomato paste • 1 tbsp oil from sun-dried tomatoes • 2 tbsp butter • 12 oz Campanelle pasta (or similar) • 2 cups beef broth • 2 cups milk • 1 cup freshly grated Parmesan Seasonings: • 2 tsp garlic powder • 2 tsp onion powder • 2 tsp Italian seasoning • 1 tsp paprika • ½ tsp black pepper • 2 tsp salt (divided) 👩‍🍳 Instructions: 1. Heat a large skillet or pot over medium-high. Add ground beef, 1 tsp garlic powder, 1 tsp onion powder, 1 tsp paprika, ½ tsp salt, and ½ tsp black pepper. Cook 5 minutes, breaking it up. 2. Add onion, garlic, sun-dried tomatoes + oil, tomato paste, and butter. Sauté 5 minutes. 3. Add pasta, beef broth, milk, remaining 1 tsp garlic powder, 1 tsp...

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