SAVE this recipe for your next weeknight dinner! 🍝
Creamy, cheesy, one-pot, and ready in 30 minutes—this Tuscan Beef Pasta is a cozy family favorite.
đź›’ Ingredients:
• 1 lb ground beef (80/20)
• 1 medium onion, diced
• 6 garlic cloves, minced
• 2 cups packed spinach
• ⅓ cup sun-dried tomatoes, chopped
• 2 tbsp tomato paste
• 1 tbsp oil from sun-dried tomatoes
• 2 tbsp butter
• 12 oz Campanelle pasta (or similar)
• 2 cups beef broth
• 2 cups milk
• 1 cup freshly grated Parmesan
Seasonings:
• 2 tsp garlic powder
• 2 tsp onion powder
• 2 tsp Italian seasoning
• 1 tsp paprika
• ½ tsp black pepper
• 2 tsp salt (divided)
👩‍🍳 Instructions:
1. Heat a large skillet or pot over medium-high. Add ground beef, 1 tsp garlic powder, 1 tsp onion powder, 1 tsp paprika, ½ tsp salt, and ½ tsp black pepper. Cook 5 minutes, breaking it up.
2. Add onion, garlic, sun-dried tomatoes + oil, tomato paste, and butter. Sauté 5 minutes.
3. Add pasta, beef broth, milk, remaining 1 tsp garlic powder, 1 tsp...
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