This Ground Beef Stir Fry is an easy, weeknight dinner made with lean ground beef, bell peppers, broccoli, onion, and a simple homemade stir fry sauce. Serve it over rice for a quick, flavorful meal the whole family will love. Ingredients • 1 lb lean ground beef • 2 small bell peppers (red & yellow), thinly sliced • 2 cups broccoli florets • ½ medium yellow onion, thinly sliced • 2–3 green onions (whites thinly sliced, greens cut about 1-inch) • 1 tbsp oil • 3 garlic cloves, grated • 1 tsp fresh grated ginger • ⅓ cup low sodium soy sauce • ¼ cup brown sugar • ¾ cup water • ½ tbsp cornstarch • ½ tsp salt + ¼ tsp black pepper (for veggies) • ½ tsp salt + ¼ tsp black pepper (for beef) • Cooked rice, for serving Instructions 1. Heat 1 tbsp oil in a skillet. Add sliced bell peppers and onion. Sauté 5 minutes. Add broccoli, ½ tsp salt + ¼ tsp black pepper, and sauté another 5 minutes. Remove to a plate. 2. Add ground beef to the same pan. Let it sear a couple minutes each...