Fresh Tomato Basil Feta Pasta (Under 20 Minutes!) 🍅🧄 This is one of my favorite no-fuss summer dinners—light, garlicky, and packed with flavor. Ingredients: 1 lb fettuccine 1.5 lbs Campari tomatoes, diced 1 cup fresh basil, julienned 8 oz feta cheese, crumbled 5 garlic cloves, minced 1 lemon, juiced ½ cup extra virgin olive oil ½ tsp salt, ¼ tsp black pepper Optional: balsamic glaze for drizzling Quick Steps: 1. Cook pasta in salted water. 2. Prep tomatoes, garlic, and basil. 3. Toss hot pasta with veggies, feta, lemon juice, olive oil, and seasonings. 4. Drizzle with balsamic glaze & serve! #pastarecipe #tomatobasil #feta #pasta #summerpasta #easyrecipe #summerrecipes #quickdinner #dinnerideas