Crispy BLT Sandwich ✨
Ingredients (Makes 2 sandwiches):
• 4 slices round Italian bread
• 10 slices thick-cut bacon
• 1–2 small heirloom tomatoes, sliced
• 1 cup fluffy lettuce (like butter or green leaf)
• 2-3 tbsp softened butter (for toasting)
• Salt & pepper, to taste
Garlic Lemon Mayo:
• ½ cup mayonnaise
• 1 small garlic clove, finely grated
• 1 tsp lemon juice
Instructions:
1. Bake the bacon at 400°F for 20-25 minutes, or until crispy. Set aside.
2. Mix the mayo: Combine mayo, garlic, and lemon juice. Set aside.
3. Toast the bread: Butter the outside of each slice. Toast in a skillet until golden.
4. Assemble:
• Spread garlic mayo on the inside of both slices.
• Layer 5 pieces of bacon, lettuce, tomato slices (season with salt & pepper).
• Top with the second slice, mayo side down. Slice in half and enjoy.
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