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Have you ever wondered how maple syrup is made? Visit Up Yonda Farm on Saturday March 13th and Saturday March 20th for Maple Festival to find out! Hour-long Naturalist led programs will walk guests through time as we explore and explain the history and science behind everybody’s favorite pancake and waffle topping. And of course, we will have COVID-19 safe syrup tasting available! Spots are limited as groups will be kept small, so pre-registration via $1 nonrefundable deposit is required and can be made on our website upyondafarm.com

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