The hunt for an exciting Easter meal is over—book a table with us! We’re featuring a few unique dishes for Easter weekend only. Savor our 12 oz. Kansas City Strip with a blue cheese truffle crust—a combination of truffle bread crumbs and blue cheese crumbles broiled on the steak until bubbling. Or try our Grilled Maple Bourbon Salmon—grilled salmon brushed with a sweet and smokey maple bourbon glaze. We’re hopping on Easter, so make a reservation soon! . . . #Houlihans #HouFaves #EasterMenu