Chefs Choice | Chocolate Xiao Long Bao 🍫🥟 For the Chocolate Xiao Long Bao Dough: 3 1/4 cup bread flour 1/2 teaspoon Kosher salt 3/4 cups boiling hot water 1/3 cup cold water For the Xiao Long Bao Filling (Ganache): 4 ounces bittersweet chocolate 4 ounces of semisweet chocolate 1/2 cup heavy cream #cooking #recipe #homecooking #xiaolongbao #dintaifung