Hot take: your gut doesn’t need another supplement — it needs real food. These no-sugar pickled beets? Prebiotic, ACV-packed, and ridiculously easy to make👏 My gut is thriving✨
#RECIPE Quick & Easy GUT-HEALTHY Pickled Beets
INGREDIENTS
1 beet (~0.70 pounds), chopped
1/2 sweet onion, sliced
Thumb size of ginger, peeled and thinly sliced
1 cup apple cider vinegar + 1/2 cup water*
1-1.5 tsp salt (we do 1.5 tsp but you can adjust to taste)
*If you’re new to ACV/vinegar or want a more beginner-friendly taste, start with a 1:1 ratio (3/4 cup ACV, 3/4 cup water). I personally like it strong because my stomach can handle it, but it’s totally adjustable!
Just combine all ingredients in a 28-32oz glass jar, tightly close, shake to mix, then let it sit in fridge for at least 3 hours (ideally overnight)! Enjoy!
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