🍚 Plain white rice ain’t it… add some protein, fiber, texture, and taste to it💅👏😌 Which one are you most interested in trying (#1 and #3 are my personal favs rn)! Ingredients & instructions (for both rice cooker & stovetop cooking) below!!!⬇️ 🧡Bone Broth Rice Ingredients (3-4 servings): 1.5 cups white rice 1.75 cups bone broth 💚Lentil Rice Ingredients (3-4 servings): 1.5 cups white rice ~½ cup lentils 2 cups water 💜Purple Rice (with peas) Ingredients (3-4 servings): 1.5 cups white rice (short-grain or medium-grain) 2 tablespoons black rice (short-grain black glutinous rice) Handful of fresh/frozen green peas 1.75 cups water 🍚Cooking the Rice (rice cooker vs. stovetop) Rice Cooker: Rinse & transfer the rice and water/bone broth to your rice cooker and cook on the white rice/glutinous rice setting. Stovetop: Add the rice and water/bone broth to a pot. Bring it to a boil over medium-high heat, then reduce the heat to low, cover, and simmer for 15 minutes. Once cooked, let ...