My favorite gluten-free #carrotcake 🥕 Fluffy, moist, and tender. Made in one bowl with a blend of sweet rice / oat / and millet flours for a dreamy crumb. Top it with my less-sweet cream cheese frosting (regular or dairy-free) for a balanced treat to celebrate spring. Recipe linked the_bojon_gourmet Bojon appétit, friends! bojongourmet.com/dairy-free-gluten-free-carrot-cake #glutenfreecarrotcake #glutenfreecakes #glutenfreebaking #alternativeflours