The viral cottage cheese ice cream is a WINNER. 🍦 This one is made with 4 simple ingredients and you can make it in your blender or food processor! Enjoy it right away as soft serve or pop it in the freezer for a few hours for a scoopable ice cream!
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Seriously, I can already tell I’m going to be making this 👏 all 👏 summer 👏 long! Plus, the flavor possibilities are endless! What flavor should I try next?
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Here’s the recipe:
1 cup cottage cheese (I recommend 4% milkfat but I also tested it with 2% and that worked too!)
1 ½ cups frozen berries
1 frozen banana
1 tablespoon honey or maple syrup
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Blend everything in your blender or food processor. Enjoy immediately or freeze!
If you’re freezing it for a long time (like overnight), allow it to thaw in the fridge for 30 minutes to an hour to allow it to soften a bit.
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