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The line of hungry Washington State University students and faculty numbered more than 50 well before Jeremy Tamsen had finished unloading his boxes of apples. “How exciting,” Tamsen said, “that we have that many people in the WSU community who are eager to have a slice.” Those slices handed out Thursday represent a milestone in the university’s decades-long effort to bring a hybrid apple variety derived from Cripps Pink and Honeycrisp, affectionately nicknamed the Sunflare, to market. Read more at the link in our bio. 📷: Washington State University #apples #pnw

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