I never dreamed I would have the legend Freddie Johnson in my outdoor kitchen. Freddie is in the Bourbon Hall of Fame and is a 3rd generation buffalotracedistillery employee. Freddie and I made “Bourbon Burnt Ends” using buffalotrace barrel staves in the fire and finished them off with a homemade bourbon BBQ sauce using buffalotrace Click the link in our bio to watch the full video that is now live on our YouTube channel. Trust me, this one is special. Cheers! #MeatChurch #TexasBBQ #BuffaloTrace #Brisket #BurntEnds