The jeppsonsmalort cookie recipe ™️ Before you 🤮 hear me out. This cookie rocks. This rich chocolate cookie gets a tart citrus kick from tons of grapefruit zest. The glaze is spiked with jeppsonsmalort and vanilla to help cut the strong bitterness from the malört. Together, you have a complex mix of sweet, tart, bitter, and honestly super delicious. It's one of the most unique cookies I've ever tasted. Had to bring back before the holidays! You have to try this! Recipe: Yields 21 cookies Ingredients: 398 grams white sugar 230 grams powdered sugar 1 whole egg Zest of a grapefruit (roughly 2 tbsp) 289 grams AP flour 50 grams cocoa powder 1 tsp kosher salt 3/4 tsp baking soda 226 grams of room temp unsalted butter 3 1/2 tsp vanilla extract or paste 2 ounces malört Cookie Method: Mix grapefruit zest with white sugar, squeezing together until sandy consistency forms. Set aside 1/2 cup of your grapefruit sugar in a small bowl. In the bowl of a stand mixer, fitted with a paddle a...