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πŸ“ Give your homegrown berries the spotlight they deserve! Strawberry scones make for an easy weekend treat. STRAWBERRY SOURDOUGH SCONE RECIPE π—œπ—»π—΄π—Ώπ—²π—±π—Άπ—²π—»π˜π˜€ 3 Β½ cups all-purpose flour Β½ cup granulated sugar Β½ teaspoon fine salt 2 teaspoons baking powder 1 stick of cold unsalted butter 1 cup diced strawberries Β½ cup sourdough starter discard 1 large egg 2 tablespoons vanilla extract 2 tablespoons heavy cream 𝗧𝗼𝗽𝗽𝗢𝗻𝗴 π—œπ—»π—΄π—Ώπ—²π—±π—Άπ—²π—»π˜π˜€ 2 tablespoons heavy cream 3 tablespoons turbinado sugar, for sprinkling π—₯𝗲𝗰𝗢𝗽𝗲 1. In a large bowl, whisk together flour, granulated sugar, baking powder, baking soda and salt. 2. Use a pastry cutter or grater to work in cold cubed butter until the size of peas. Mix lightly with a fork. 3. In a separate bowl, mix together 2 tablespoons of heavy cream, 2 tablespoons of vanilla extract, 1 large egg and a Β½ cup sourdough starter discard. Stir with a spoon until just combined. 4. Fold in 1 cup of diced strawberries. Use your hands t...
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