BROWN BUTTER CHOCOLATE PRETZEL RICE CRISPY TREATS for Valentine's Day, using @hukitchen Dark Chocolate Baking Chips. Hu is a household name at this point—I use this brand in all my baking and treats because the ingredients are SIMPLE organic, fair trade and it tastes AMAZING! You can find these baking chips at Whole Foods, Sprouts and Target! #HuKitchen #hupartner Makes 18 bars 1 stick unsalted butter 1 10oz package mini marshmallows 2 tsp vanilla extract 6 cups rice crispies cereal (or similar) 2 cups pretzels, crushed 3/4 cup @hukitchen dark chocolate baking chips 3 tb valentines sprinkles of choice In a large pot on the stove, melt the butter over low-medium heat. Stir until the butter begins to brown and you start to see the brown flecks, about 4 to 5 minutes. Turn the heat off then add in the marshmallows and vanilla extract and stir until completely smooth. Add in the cereal, crushed pretzels, chocolate chips, and sprinkles (if using), stirring to coat well. Transfer to a 9x11 ba...