Spain 🤝 Florida produce. At #JaleoDisneySprings, Flavors of Florida is in full swing. Come enjoy seasonal dishes highlighting local ingredients like our Ensalada de Tomate con Ventresca Florida Hierloom tomato salad with preserved tuna belly from Spain. And to celebrate, Chef Kristoffer Anderson has curated a special pairing event featuring a welcome reception with passed bites and drinks, plus a multi-course menu. It will be a culinary adventure you won’t want to miss. Book your spot for August 6 at jaleobyjose’s link in bio.