Cooking the Comments | Buffalo Chicken Wrap 🌯🔥 FOR THE MARINADE 2 pounds chicken breast, sliced 1 cup buttermilk 1½ teaspoons salt ¼ teaspoon cayenne pepper ¼ teaspoon garlic powder ¼ teaspoon paprika FOR THE BREADING 1½ cups all-purpose flour 1½ teaspoons baking powder 1 heaping teaspoon salt ¾ teaspoon freshly ground black pepper ¾ teaspoon garlic powder ¾ teaspoon paprika 3 tablespoons buttermilk FOR COOKING 3 to 4 cups avocado oil TORTILLAS 3 cups all-purpose flour, plus extra for rolling 1 1/2 tsp fine sea salt 1 tsp baking powder 5 Tbsp unsalted butter, softened 1 cup hot water, or as needed to form dough TOPPINGS lettuce cheese ranch and buffalo sauce on the side #cooking #recipe #homecooking #buffalochickenwrap #buffalochicken