Halloween candy cookies!!!
This is the easiest most delicious recipe and it’s a great way to use those Halloween candy bars!
Combine 3 cups flour, 1 tsp baking soda, 1/2 tsp baking powder, 1 tsp salt and set aside
In stand mixer, mix together 1 cup softened butter, 1 cup white sugar, 1 cup light brown sugar until light and fluffy. Add 2 tsp vanilla, and 2 large eggs. Add dry mixture to wet mixture
Mix in 2 cups of your chopped up Halloween candy bars
Scoop onto a cookie sheet (I used a small icecream scoop) and bake at 375 for 8-10 minutes (until the edges just start to brown)
Cool on a wire rack and ENJOY!!!!
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