createaplatewithdina CLASSIC CRÈME BRÛLÉE | My Valentine’s Day Dinner at Home Series Part 3 This classic CRÈME BRÛLÉE is made with just five ingredients and is the perfect Valentine’s Day or date night dessert. It’s rich, creamy, and finished with that crisp caramelized sugar top that makes it feel so elegant, yet it’s surprisingly easy to make at home. The perfect sweet ending to any special dinner 🤍 Ingredients For the custard: • 2 cups heavy whipping cream • 5 egg yolks • ⅓ cup granulated sugar • 1 teaspoon vanilla bean paste • Pinch of salt For the topping: • About ½–1 teaspoon granulated sugar per ramekin • Strawberries, for serving (optional) Instructions 1. Preheat oven to 325°F and place 4–6 ramekins in a baking dish. 2. Warm the heavy cream over medium heat until hot and steaming, but not boiling. You’ll see little bubbles forming around the edges. Remove from heat. 3. Whisk together egg yolks, sugar, vanilla bean paste, and a pinch of salt until smooth and ligh...