Cooking the Comments | Sticky Toffee Pudding pt. 2 🇬🇧 INGREDIENTS (i did half) 8 ounces butter, softened 12 ounces brown sugar (or turbinado sugar) 6 eggs, beaten 16 ounces self rising flour 16ounces boiling water 12 ounces dates 2 tbs baking soda 2tbs vanilla TOPPING 3 ounces brown sugar 3 ounces butter heavy cream #cooking #recipe #stickytoffeepudding #britishfood #pudding