Of course I buy bananas just so they can sit on the counter and ripen so that I can make this cake …. Doesn’t everyone do that?? 🍌 🍌 Old-fashioned banana cake frosted with a silky smooth chocolate cream cheese frosting very well be my favorite cake flavor combination ever. There is something so nostalgic not to mention it is just so darn delicious **To make your own buttermilk, in a measuring cup add 1 tablespoons of lemon juice or cider vinegar, fill the rest of the one cup measuring cup with milk. Stir and let sit for 10 minutes. Voila! Buttermilk! . . Old-fashioned Banana Cake with Chocolate Cream Cheese Frosting . . Cake: 3 large ripe bananas (about 1 and 1/2 cups mashed) 3 cups all-purpose flour 1 tsp baking powder 1 tsp baking soda 1/2 tsp cinnamon 1/2 tsp salt 3/4 cup unsalted butter, softened to room temperature 1 cup granulated sugar 1/2 cup brown sugar 3 large eggs 2 tsp vanilla 1 and 1/2 cups buttermilk Preheat the oven to 350F and spray a 9×13 inch pan with cooki...