My favorite fall recipe 🤎 Lasagna Soup ✨ Ingredients • 1 tbsp olive oil • ½ yellow onion (diced) • 4 garlic cloves (minced) • 1–1 ½ lbs ground beef (or Italian sausage, or half and half) • 2 tbsp tomato paste • 1 tbsp Italian seasoning • 1 tsp salt & pepper • ½ tsp red chili flakes • 1 24oz jar marinara sauce • 4 cups beef or chicken broth • 10 oz lasagna sheets, broken up • ½ cup heavy cream • Fresh parsley, basil, and spinach (optional, to taste) Cheese Topping • Ricotta (optional) • Mozzarella • Parmesan • Parsley or basil Instructions: 1. Dice up your onion and mince your garlic. In a large pot heat 1 tbsp of olive oil on medium high heat. Add the onion and cook for 3–5 minutes until translucent. Add the garlic and cook for a minute until fragrant. 2. Add your ground beef (or sausage, or both) and break it up. Cook for about 5 minutes until completely browned and cooked through. 3. Add tomato paste, Italian seasoning, salt, pepper, and red chili flakes. M...