Just for tonight 😍 Isda at pako 🐟✨ Pan seared Atlantic salmon served with pako Pako : Fiddledhead ferns Now in season, sourced by our local friends wild.foragers Crisp bite, slimy texture (we love those😋) and bagoong : fermented fish from the Ilocano region which is where Kyle, Jonnah, Sean, & Phil’s families are from☺️ #illocano #isda #fish #musangseattle