Just for tonight 😍
Isda at pako 🐟✨
Pan seared Atlantic salmon served with pako
Pako : Fiddledhead ferns
Now in season, sourced by our local friends wild.foragers
Crisp bite, slimy texture (we love those😋) and bagoong : fermented fish from the Ilocano region which is where Kyle, Jonnah, Sean, & Phil’s families are from☺️
#illocano #isda #fish #musangseattle
https://www.instagram.com/p/CrhR2cTJZmo
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