🦆Duck Yes! havandmar just launched a tasting menu you can sink your teeth into. Perfectly curated bites, coursed out from the main menu that speaks to chef fariyalabdul's Swedish and Ethiopian roots with a uniquely Seafood-focused menu, blending both Ethiopian and Swedish influences perfectly!Every bite came together flavorfully, plated and executed to a tee in a warm, but spacious dining room. Chef's tasting is hosted by the high tops next to the open kitchen, where you can watch the action unfold. The six course Chef’s Course Tasting Menu is Available Tuesday–Saturday. Book it through OpenTable -- opentable.com/booking/experiences-availability?rid=1259890&restref=1259890&experienceId=652763 #ethiopianfood #fusionfood #OMGitsbomb #havandmar