Stories say that sailors used to eat crab in typhoon shelters - here’s our take on the traditional “Typhoon Shelter Crab” dish. Our Typhoon Shelter Soft Shell Crab dish brings together a blend of garlic, green onion, fermented black bean, and chili presented in a golden crisp. 🦀 𝐓𝐲𝐩𝐡𝐨𝐨𝐧 𝐒𝐡𝐞𝐥𝐭𝐞𝐫 𝐒𝐨𝐟𝐭 𝐒𝐡𝐞𝐥𝐥𝐞𝐝 𝐂𝐫𝐚𝐛 避风塘软壳蟹 𝘚𝘰𝘧𝘵 𝘚𝘩𝘦𝘭𝘭 𝘊𝘳𝘢𝘣, 𝘎𝘢𝘳𝘭𝘪𝘤, 𝘊𝘩𝘪𝘭𝘪, 𝘎𝘳𝘦𝘦𝘯 𝘖𝘯𝘪𝘰𝘯, 𝘍𝘦𝘳𝘮𝘦𝘯𝘵𝘦𝘥 𝘉𝘭𝘢𝘤𝘬 𝘉𝘦𝘢𝘯 #softshellcrab #softshellcrabs #crab #softshellcrabseason #garlic #garliclovers #chili #chilis #greenonion #greenonions #chinatownphilly #philadelphiarestaurants #philadelphiafoodie #philadelphia_ig #phillydateideas #phillyigers #phillychinatown #phillyfoodhighs #phillyfoodie #phillyrestaurants #visitphilly #explorephilly #cantonesefood #asianfood #asianfoodie #asianfoods #asianfoodlove #asianfoodlover #asianfoodlovers #asianfoodies