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🌸 Fried Chicken Sliders Soft pink pillowy buns filled with crispy fried chicken, sweet-spicy chipotle honey glaze, and a cool herby ranch sauce. ⸻ 🥖 Pink Pillowy Dinner Buns Ingredients Tangzhong • ¼ cup water (60 g) • ¼ cup milk (60 g) • 3 tbsp all-purpose flour (24 g) Dough • Tangzhong, cooled • ⅜ cup milk, lukewarm (90 g) • 2 tbsp water (30 g) • 2½ tsp active dry yeast • 3½ tbsp sugar (45 g) • 1 large egg • 2¾ cups all-purpose flour (350 g) • 1 tsp salt (6 g) • 4 tbsp unsalted butter, softened • Pink food coloring (1–2 drops) ⸻ Instructions 1. Make tangzhong Cook water, milk, and flour over medium-low heat, stirring, until thick and glossy. Cool completely. 2. Activate yeast Mix milk, water, sugar, and yeast. Rest 5–10 minutes until foamy. 3. Make dough Add egg and tangzhong, then flour and salt. Mix until a soft dough forms. 4. Knead Knead until smooth, adding butter gradually, until silky and slightly tacky. 5. Color Gently knead in pink food coloring u...

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