Honey Garlic Butter Chicken Recipe below 👇 • 500 g boneless chicken, cut into bite-size pieces • 1 egg • Salt, to taste • ¾ tsp black pepper • ¾ tsp white pepper • Cornflour, enough to coat • Oil, for deep frying Sauce (Mixed in a Jar) • 2 tbsp soy sauce • 2 tbsp oyster sauce • 3 tbsp honey • 1–2 tbsp brown sugar (to taste) • 1 tsp red chili flakes or Sichuan chili flakes • 1 tsp chicken powder • 1 tbsp vinegar • 2–3 tbsp water (to prevent burning) Slurry • 1 tbsp cornflour • ½ cup water For Cooking & Garnish • 3 tbsp butter • 2 tbsp garlic, minced • Steamed white rice • Sesame seeds • Spring onion (green part only), sliced • A few drops of sesame oil ⸻ 🔥 Method 1. Prepare the chicken In a bowl, mix chicken with egg, salt, black pepper, and white pepper. Add enough cornflour to coat evenly. 2. Deep fry Heat oil in a wok or deep pan over high heat. Fry chicken in batches until golden, crispy, and cooked through. Remove and drain. 3. Prepare the sauce ...