Roasted Peri Peri Chicken served with peri peri sauce, potato wedges and salad. Peri Peri Chicken Roast in Airfryer recipe below 👇 Ingredients: For Soaking the Chicken • 4 chicken leg quarters (skin-on) • Water (to cover) • 2–3 tbsp vinegar • 1 tsp garlic paste For the Charred Peri Peri Sauce • 6–8 red chilies • 1 red bell pepper • 4 garlic cloves • 1 small onion • Light drizzle of olive oil • Salt & black pepper • ¼ cup lemon juice • Handful of fresh coriander • Salt to taste For the Peri Peri Spice Blend • 2 tsp smoked paprika • 1 tsp salt • 1 tsp dried oregano • 1 tsp black pepper • 1-2 tsp cayenne pepper (adjust to spice level) (Mix together in a small bowl.) 🔥 Instructions 1. Soak the Chicken 1. Submerge chicken in water + vinegar + garlic paste. 2. Soak 2–3 hours. 3. Wash well and pat dry completely. 2. Char the Veggies 1. Place chilies, bell pepper, onion, and garlic on a tray. 2. Drizzle lightly with olive oil; sprinkle salt & pepper. 3. Ai...