Looks like I have created a Spiced Roasted Chicken Monster 😀 Spiced Roasted Chicken Leg Quarters with Tomato Chutney & Saffron Rice Ingredients For the Spice Blend: • 1.5 tbsp dried coriander seeds • 1 tbsp cumin seeds • 1 tbsp black peppercorns • 6-8 round red chilies • Salt, to taste • 1 tbsp red chili powder • 3 tbsp mango powder For the Chicken: • 5-6 chicken leg quarters • 6 tbsp butter or ghee (softened) • 1 tbsp ginger-garlic paste • 2 tbsp fresh green coriander (chopped) • Juice of 1 lime For the Tomato Chutney: • 2 tomatoes • Handful of mint leaves • Handful of fresh green coriander • 3 garlic cloves • 2 green chilies • Juice of 2 lemons • Salt, to taste For the Saffron Rice: • 2 cups rice • ¼ cup saffron water (mix a pinch of saffron in warm water and let it sit for 10-15 minutes) • 2 tbsp mixed nuts (almonds, cashews, or pistachios) For the Salad: • 1 onion, thinly sliced • 1 tomato, chopped • 1 cucumber, chopped • Salt, to taste • 1 tbsp s...