Looking for a new dinner idea? This Lemon Paprika Chicken is juicy on the inside, crispy on the outside, and bursting with tangy, smoky flavor. Perfect for a comforting yet easy weeknight meal! ✨ Golden chicken + tender baby potatoes = dinner perfection. ⸻ Ingredients (Serves 4) • 4 chicken leg quarters (washed & patted dry) • 500 g baby potatoes (parboiled) • ¼ cup (4 tbsp) olive oil • ¼ cup fresh lemon juice (about 2 large lemons) • 2 tbsp chopped garlic • 3 tsp smoked paprika (+ extra for sprinkling) • 1 tsp onion powder • 1 tsp black pepper • 1–1½ tsp salt (adjust to taste) • ½–1 tsp chicken powder (optional) • 1–2 tbsp fresh thyme (or 1 tsp dried thyme) • Zest of 1 lemon • Fresh coriander or chives (for garnish) 👉 Optional: add a pinch of red chili powder if you like extra heat! ⸻ Method 1. Preheat oven to 200°C (390°F). 2. Prepare marinade: mix olive oil, lemon juice, garlic, paprika, onion powder, black pepper, salt, chicken powder (if using), thyme, and le...