🍫 Brown Butter Mocha Frosted Brownies 😋😋 Ingredients Brownies: • Unsalted butter: 160 g (≈ 11 tbsp / just over 1 ⅓ sticks) • Granulated sugar: 133 g (⅔ cup) • Brown sugar (packed): 133 g (⅔ cup) • Eggs: 3 large • All-purpose flour: 90 g (¾ cup) • Unsweetened cocoa powder: 70 g (¾ cup, sifted) • Sea salt: ½ tsp • Instant coffee: 1 tsp dissolved in 1 tsp hot water • Vanilla extract: 1 tsp • Chocolate chips/chunks (optional): 90 g (½ cup) Mocha Frosting: • Heavy cream: 120 ml (½ cup) • Instant coffee powder: 1 tsp • Sugar: 1 tbsp (adjust to taste) ⸻ Method 1. Mix the wet ingredients • In a large bowl, whisk together the eggs, granulated sugar, and brown sugar until combined and slightly thick. • Set aside. 2. Brown the butter • In a stainless steel pan, cook 160 g butter over medium heat until it foams, turns golden brown, smells nutty, and reduces to about 140 g. • Remove from heat and whisk in cocoa powder until smooth. • Let cool completely, then stir this i...