The ultimate toddler-friendly chocolate cake 🍫🤎 If you have: • 2 big bananas (or 3 medium) • 2 eggs • 1–2 tbsp peanut butter • A handful of coconut flakes • 1 tsp baking powder That’s it. That’s the cake. Mash the bananas until smooth. Add the eggs and peanut butter. Stir in the coconut flakes and baking powder. Pour into a small lined tin. Bake at 180°C for 20 minutes. Soft, fudgy, no refined sugar. Perfect for little hands. For the chocolate sauce (the secret magic on top ✨): • 1 ripe avocado • cacao powder ( i usually add bit more of half a scoop) • Honey or Maple Syrup (or sweetener of choice) • A splash of water (or milk) Blend until smooth, adding water/milk slowly until you reach your desired texture. Spread generously over the cake. It’s creamy. It’s rich. It’s secretly full of goodness. And they think it’s just chocolate cake. Thank me later! #toddlerecipes #sugarfreecake #ugccreatoruk #ugccreator