Over the years, Mark Puente’s travels have brought him around the country, first as a longhaul truck driver, then later as a news reporter covering the country’s swirls of power and crime. Those travels, it turns out, also exposed him to a world of culinary scenes.
Puente might be best-known for his reporting work, but now he’s also on the rise in Cleveland’s food world, with his mobile restaurant business Puente's Tijuana Tacos. 🌮
👨💻 Get to know the business at the link in bio.
🖊️ nickoloffoff
📸 Courtesy Scott Shaw Photography
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