Rory McIlroy has crafted his first Masters Club Dinner menu after winning the major last year ⛳️ It features apps like Peach & Ricotta Flatbread and Rock Shrimp Tempura, a main course with Wagyu Filet Mignon, and what McIlroy says he's most excited for: access to the Augusta National wine cellar 🍷 #stadiumeats