This Malted Vanilla Cake always feels like the perfect Easter dessert. It’s nostalgic, pretty, light, and springy! The batter is made with cake flour for an ultra soft crumb and flavored with malted milk powder and vanilla for a subtle nostalgic sweetness. Buttermilk and Greek yogurt create layers that stay moist and fluffy, while the malted frosting brings everything together. Finished with pastel Cadbury mini eggs on top, of course! Comment RECIPE and I’ll send you the link 🍰 tutti-dolci.com/malted-vanilla-cake #eastercake #cadburyeggs