baked feta dip 🧀🍅🫒 with my new air fryer from @crux.kitchen and @ghettogastro #createwithCRUX #targetstyle #ad @target Ingredients: 1 block feta (8oz) ½ cup cherry tomatoes (halved) ½ cup Kalamata olives (chopped) 1 tbps oil 1 tbsp honey 1 teaspoon dried oregano 1 teaspoon dried basil Pinch of salt Pinch of pepper Naan pita for dipping Method: Begin by adding the block of feta to a oven safe dish Top feta with the cherry tomatoes, olives, oil, honey, basil, oregano, salt and pepper Pre heat your air fryer to 380 degree Fahrenheit Once hot add the dish to the airfryer and bake for about 20 minutes (make sure the cheese is soft) Remove and let cool Add naan to a sheet of tinfoil and create a pouch Pop the naan into the air fryer to warm for about 5 minutes Enjoy the dip with the warmed naan!