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Tongue cancer took 50% of Chef Shirley's taste buds. The spicy, crunchy, acidic foods she loved? Gone. Her favorite baguette? Too difficult now. So she adapted—learning to love creamy, saucy dishes instead. Her palate changed. Her passion didn't. ❤️ #OralCancerAwareness #HeadAndNeckCancer #TongueCancer #CancerRecovery #LifeAfterCancer

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