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@bartabuchicago
You’ve had flautas. But not like this. Ours come stacked—crispy duck carnitas and shrimp rolled tight, dressed in lime crema, and dropped onto a smoky charred persimmon salsa. It’s surf, turf, and straight-up obsession on a plate. 📍 Only at Bar Tabu. #ChicagoEats #FultonMarket #LatinFusion #BarTabu #FoodThatHits #FlautasForever

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