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In the first episode of Literally Food, GGX news editor, Maya Latz, and Xpress editor-in-chief, Bailey Zitko, visit and review the family-run brunch restaurant: Lucho’s. Near the corner of Ocean Avenue and a mile away from campus, owners Luciano Romero and Kelly Barbieri define brunch in a new way, mixing Yucatán Peninsula cuisine with Mexican-American dishes. Stay tuned for upcoming episodes of Literally Food. 📹: Maya Latz (myuhhdigitalfootprint) & Bailey Zitko (bbaileyzitko) #sfsu #sfstate #smallbusiness #lucho’s #brunch

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