Greg Marchand first told Business Insider’s Anneta Konstantinides about his bacon and egg muffin when she asked Michelin-starred chefs to share their favorite quick lunches. The chef patron of Frenchie in Paris revealed he had a homemade — and upgraded — version of the McDonald's McMuffin. "This muffin wins, every time," Marchand said. "My kids and wife love it too and — if you're like us and generally have cheese, eggs, and bacon in the fridge — it's perfect and comes together in about 10 minutes." "It's healthier than the famed McDonald's version and about 100 times better!" he added. The promise of a 10-minute breakfast sandwich won Konstantinides over. And after Marchand sent her a photo of his creation, she knew she had to try it. Read her review and find the recipe at the link in our bio. Story by Anneta Konstantinides (Credit: Courtesy of Frenchie) #McMuffin #breakfastideas #breakfastsandwich #quickmeals