Cooking the Comments | Samosa 🤤 For Samosa Dough 250 grams all-purpose flour ¼ cup melted ghee 6 tablespoons water ¾ teaspoon carom seeds ¾ teaspoon salt For potato filling 500 grams potatoes ½ cup green peas 1 tablespoon ghee 2 green chilies chopped 1 pinch hing (asafoetida) 4 tablespoons coriander leaves chopped finely 1 teaspoon lemon juice ½ teaspoon salt (adjust to taste) Spices ¾ teaspoon cumin seeds ¾ to 1 teaspoon garam masala ¾ teaspoon red chilli powder (adjust to taste) ½ teaspoon cumin powder Mint Chutney 1 cup mint leaves ½ cup coriander leaves ½ teaspoon sugar ½ teaspoon salt (adjust to taste) ¼ inch ginger (peeled) 1 small garlic clove 1 green chilie 1 cup yogurt #cooking #recipe #samosa #india #pastry