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Crunchy, nutty, and coffee-kissed — these Mocha Nut Cookies are the perfect café-style bake at home. Made with rich cocoa, real coffee, and a mix of crunchy nuts, they melt in the mouth and hit that sweet espresso craving just right. How to make them: 1️⃣ Mix nescafeindia coffee + milk for a slurry 2️⃣ Cream butter & icing sugar 3️⃣ Fold in flour, hersheys cocoa powder & coffee slurry 4️⃣ Pipe the dough using a star nozzle 5️⃣ Top with pistachios, almonds, walnuts & hazelnuts 6️⃣ Freeze for 15 mins, bake at 180°C for 10-12 mins #cook #cooking #howto #cookwithlove
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