📌 Easy Guide: Pinot Noir & Cheese 👌 If festive season had a flavor, it would be wine & cheese. All the cheese. 😋🍷 And there’s one red that knows exactly how to handle a mixed holiday board: Pinot Noir. Soft, hard, creamy, nutty it plays well with everything. In my glass: goldeneyewine Anderson Valley Pinot Noir 2022: a wine born from cool coastal hills, fog, wind and deep clay soils in Northern California. Why it works: 🧀 Low tannins → no clash with salt/fat 🍒 Red fruit & earthiness → compliments nuttiness + washed rinds ✨ High acidity → keeps things bright & balanced 🎄 Perfect for chaotic cheese boards Founded in 1996 by the team behind some of Napa’s finest wines, Goldeneye set out to craft a terroir-driven, elegant Pinot that reflects the region’s wild, misty charm. With bright cherry and berry fruit, hints of warm spice, forest floor and soft earthy depth, smooth tannins and refreshing acidity, it feels tailor-made for festive mixed cheese boards. They are brought t...