Kabuli Pulao Afgani Pulao with Indian twist Ingredients: 1 kg of mutton (lamb) 1 kg of Basmati rice 4 tbsp of oil 3 medium sliced onions 2 tbsp of ginger garlic paste Whole spices like 3 cloves, 3 green cardamoms, 1 cinnamon stick, 1 tsp black pepper, 1 tsp shazeera, 2 black cardamoms, and 1 star anise 2 tsp of salt 1 tsp of cumin powder 1 tsp of coriander powder 1 tbsp of sugar 2 tbsp of ghee 2 medium carrots 50 g of raisins 1 tbsp of sugar (for the carrots) Salt to taste for the rice #pulao #kabulipulao #muttonpulao #afghanipulao #cooking