Mutton Marag
Ingredients:
Mutton 500g
Nalli 500g
Ghee 1/3 cup
Whole spices (black pepper 1 tsp, clove 2, cardamom 2, cinnamon stick 1, shahi zeera 1 tsp)
Onion 1 large
Green chilli paste 1 tsp
Ginger garlic paste 1 tsp
Black pepper 1(1/2) tsp
Salt 1 tbsp
Garam masala 1 tsp
Coriander leaves
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