Chakalaka Shakshuka 🇿🇦🔥 Spicy, saucy, and done in minutes — breakfast that tastes like home 🍳✨ So good, so fast. ⬇️ Prep & Cook Time: 15 minutes Serves: 2–3 Ingredients: • 1 small onion, finely chopped • ½ red bell pepper, chopped • ½ green bell pepper, chopped • 1 medium carrot, grated • 2 cloves garlic, minced • 2 medium tomatoes, halved • 1 tsp curry powder or masala • 1 can baked beans in tomato sauce • 3–4 eggs • Salt + pepper, to taste • Fresh coriander, for garnish • Oil, for sautéing Method: Heat oil, then sauté onion, peppers, grated carrot + garlic for 1–2 minutes. Add halved tomatoes, cover to steam, peel skins, then mash. Stir in masala/curry powder; cook 30 seconds. Add baked beans; simmer 5 minutes until thick. Crack in eggs, cover, and steam 5 minutes until set. Garnish with coriander and serve hot. #Chakalaka #SouthAfricanFood #Shakshuka #EasyBreakfast #MzansiFlavours #15MinuteMeals #HomeCooking