✨ Mango Lassi Sorbet – a creamy twist on the classic lassi, made in minutes with just a few ingredients. The secret? Cardamom 🌿, which gives it that irresistible fragrant note. I’ve got mine from titik.spices Recipe (serves 4): 500 g frozen mango chunks 120 g plain Greek yogurt (or dairy-free yogurt) 2–3 tbsp honey or maple syrup (to taste) ½ tsp ground cardamom (from titik.spices ) 👉 Add all ingredients to a blender, blend until smooth & creamy. Scoop, serve, enjoy! 🍨💛 #mangolassi #lassisorbet #srilankanspices #cardamomlove #healthydessert #easyrecipes #sorbetrecipe #summerdessert #mangorecipes #frommykitchen This is sunshine in a bowl – refreshing, light, and spiced just right. Would you try this sorbet at home?